IMPROVEMENT OF FIG DRYING PROCESS
Abstract
Today, the demand for agricultural products, i.e. fruits and vegetables grown in our country, is increasing significantly in the domestic and foreign markets. Therefore, opportunities are being created to produce goods that have their own place in foreign markets by producing ready-made products from the agricultural products grown in our country that meet international standards.
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Published
2023-12-28
How to Cite
L. I. Akabirov, & N. F. Khuzhakulova. (2023). IMPROVEMENT OF FIG DRYING PROCESS. Academia Repository, 4(12), 78–79. Retrieved from http://academiarepo.org/index.php/1/article/view/376
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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.